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The 19 most popular wines you should have in your store in 2021

It’s tempting to drink your comforting wine, but with spring coming like a storm, we recommend that you tickle your taste buds with new varieties of wine to start from scratch. Or maybe, try your hand at making wine in an instant pot. Your call.

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But for this story, we’re focused on selecting well-made, uplifting wines that simply won’t disappoint. No matter what 2021 brings, we know it will pair with good wine. Here’s a list of the best wines you should keep in your stock, ranging from white and pink to orange and red, along with a few outliers, just for good measure.

Best Champagne: Krug Grand Cuvée 168th Edition

It’s not cheap but the best, authentic champagne is not. This option always manages to over-deliver, offering great complexity and neat notes of biscuit and dried fruit.

Read more: The best champagne under $ 100

Best Pinot Gris: Acrobat 2019 Pinot Gris

Pinot Gris Acrobate bottle

A reliable Oregon Pinot Gris workhorse that’s extremely user-friendly, the Acrobat tends to outperform at its modest price.

Best Chardonnay: Gary Farrell 2017 Olivet Lane Vineyard Chardonnay

Gary Farrell Olivet Lane Vineyard Chardonnay Bottle

This Russian River Valley Chardonnay is elegant of all kinds, showing off bright peach, wild honey and firm acidity.

Best Riesling: Empire Estate 2017 Finger Lakes Dry Riesling

Bottle of Empire Estate Finger Lakes Dry Riesling 2017

It’s hard not to trust a wine crafted by a sommelier, like this dry, toned and lasting offering from New York’s Finger Lakes appellation.

Best Albariño: Palacio de Fefinanes 2018 Albariño

Fefinanes Palace 2018 Albariño

A Spanish white, Albariño deserves your attention, especially this take from his home country. Bright, playful and full of energy, this is a downright invigorating wine.

Read more: The best Albariño wines available

Best Sauvignon Blanc: Maori Moana 2019 Sauvignon Blanc

Maori Moana 2019 Sauvignon Blanc

Of course, there are excellent French and American Sauv Blancs. But New Zealand may be the grape’s new master, especially when it comes to cheap wines like this.

Read more: The best Sauvignon Blancs to try right now

Best Rosé: Tenuta di Fessina 2018 Erse Etna Rosato

Tenuta di Fessina 2018 Erse Etna RosatoMade from grapes grown in the foothills of Mount Etna, this volcano wine has a lot more depth than your typical rose wine, with a kiss of sea salt and pomegranate.

From Wine Finder

Read more: The best rosé wines to try right now

Best orange wine: Kakheti pheasant tears

Kakheti pheasant tears

You can’t go wrong with anything coming out of this esteemed producer from the Republic of Georgia. Expect wonderful, slightly oxidized texture, tannins and flavors.

Read more: The best orange wines to try right now

Best Traditional Pinot Noir: McCollum Heritage ’91 2018 Pinot Noir

Heritage 91 Pinot Noir bottle

Most celebrity-backed brands lack heart, but this effort by pro hoop star CJ McCollum is both a bona fide side project and one hell of a good Pinot. Expect an increase in production of this wine in small batches in the vintages to come.

Read more: The best Pinot Noir wines to try right now

Best Alternative Pinot Noir: Root & Rubble 2018 Pinot Noir

Root & Rubble Pinot Noir Bottle Shot

This wine is made by carbonic maceration and should be fresh and resonant in the glass, showing lots of fruit and lots of sparkling sparkle.

Best Syrah: Delmas SJR Vineyard 2018 Syrah

Syrah from Delmas

You haven’t tasted Syrah wine until you’ve tried Delmas’ vibrant offering, which draws exquisite fruit from the famous SJR vineyard in the Walla Walla Valley.

Best GSM mix: Jean-Luc Colombo Les Abeilles 2017 Rogue

Jean-Luc Colombo The Bees 2017 Red

This wine behaves like something three to four times its price, with deceptive complexity, inviting accessibility, and a clear balance of fruit flavors.

Read more: The best GSM mixes to try right now

Best Merlot: Nickel & Nickel Merlot 2016 Harris Vineyard Merlot

Nickel & Nickel Merlot 2016 Harris Vineyard Merlot

Merlot is back and better than ever. This designated wine from a single vineyard shows that a bigger red can also have a lot of finesse and detail.

Read more: The best Merlot wines to try right now

Best Cabernet Sauvignon: Escudo Rojo 2018 Reserva Cabernet Sauvignon

Escudo Rojo Reserva Cabernet Bottle Shot

This Chilean wine backed by the famous Rothschild family of winemakers is a bit sweeter than your traditional Cab, showing herbal and green pepper qualities in addition to earth and good acid support.

Best Chianti: Castello de Brolio 2015 Chianti Classico Gran Selezione

Castle of Brolio Chianti Classico

There is no shortage of great Chianti, but this expression is one of a kind. Decant it and enjoy the magical places it takes you, preferably with a side of bolognese.

Read more: The best Chianti wines to try right now

Best Dark Red: Ashbourne 2018 Pinotage-Cinsault

Ashbourne 2018 Pinotage-Cinsault

This South African find is flavorful and full of earth, with detectable savagery that is reminiscent of a trek through a rainforest.

Best red blend: Macari Vineyards 2015 Bergen Road

Macari Bergen Road Blend Red Bottle

There are some fantastic and relatively unknown wines from the North Fork region of New York, like this homogeneous red made from several Bordeaux grape varieties.

Best Sparkling Rosé: Alma Negra Brut Nature

This Argentinian sparkling wine is made from Pinot Noir and Malbec grown at high altitudes, giving a lively and extremely pleasant wine.

Best Sherry: Nectar Gonzalez Byass Pedro Ximénez Sherry

Gonzalez Byass Pedro Ximenez Bottle of Shot Sherry

A decadent offering perfect for the winter to come, this sherry is a sweet and layered creature, with notes of raisin, malt and toasted nuts.

Read more: The best sherry wines to try right now

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Aldi drops prices of some popular wines by 25% as Easter approaches

Budget supermarket chain Aldi has lowered the prices of some of its most popular wines by 25% in time for Easter.

The retailer’s specially selected Gavi, specially selected Coteaux Varois en Provence Rosé de Provence and specially selected Argentinian Malbec are all available for under £ 5 – the perfect time to refuel for the bank holiday weekend.

The Specially Selected Gavi is a beautifully balanced white wine with a fresh taste and floral notes – ideal as an aperitif, to be enjoyed on its own or with one or two deliciously indulgent Easter eggs. Usually priced at £ 6.69, this sweet Italian wine is on offer for £ 4.99 – while supplies last.

Coteaux Varois en Provence Provence Rosé is made in the heart of Provence and offers delicate layers of strawberry, red cherry and raspberry flavors with a hint of herbs.

It goes wonderfully with fish, grilled meats and vegetables; the perfect accompaniment to a lighter Easter lunch, and available to purchase for £ 4.99 – down from £ 6.49.

Argentinian Malbec is a bright and intense ruby ​​red wine with youthful purple reflections and aromas of plum and blackberry with subtle hints of violet.



The Aldi Wine School offers free courses on the world of wine

This full-bodied wine is also available for just £ 4.99, down from £ 5.79.

Meanwhile, Aldi launched the UK’s very first supermarket wine school to help turn wine bluffs into wine lovers. Budding connoisseurs can brush up on their knowledge with free access to the online education center, which includes two new wine modules, as well as a range of expertly curated tips and tricks.

A study commissioned by the supermarket shows that 91% of wine drinkers nationwide admit bluffing their knowledge of wine to impress friends and family and 70% want to know more about their favorite drinks.

Aldi Anti-Jargon Wine School offers pressure-free learning for all and is accessible at Aldi.co.uk/aldi-wine-school.

It includes “A Guide to New World Wines,” which explores new and emerging wine regions, and a “Food and Wine Pairing” master class – perfect for those who are simply looking for the best wine to match their food.

Buyers will also have access to a series of guided tasting videos and live tutorials from wine expert Sam Caporn and TV presenter Jilly Goolden.


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Some of Burrows’ most popular wines are back in stock – The Royal Gazette

Before I tell you about some of our most popular wines which are luckily back in stock, I’d better deal with International Riesling Day, as it’s celebrated tomorrow.

2018 Dr Loosen Dr L Riesling is an introductory manual to the delicious character of quality Mosel Riesling from Germany. Aromas of white peach, Granny Smith apple, Bosq pear and lemon zest. Slightly sweet with crisp, crisp lip-smacking acidity that perfectly balances the flavors of citrus, stone fruit and wet slate. Low in alcohol – only 8.5 percent.

Very versatile with a wide range of foods. Try with your favorite spicy chicken or pork dish, smoked salmon, an Asian salad, or even a barbecue. Fantastic on its own too, great for sipping low in alcohol.

here is Wine lovers opinion: “Notes of pink grapefruit and pristine florals run from the nose to the finish in this great value Riesling. Pungent and lively, it offers concentrated flavors of citrus and guava filigree by crystalline cuts of slate and steel. It’s already delicious but should last until 2023. 90/100. $ 19.85 (Inventory # 8577).

Rather, Bogle wines are a staple in our house and while paying special attention to New Zealand in these America’s Cup days, I have found that they are among the top California wines in this area. distant land of wine, sheep and sailors. . One reviewer there even calls them “breathtaking wines.” To me, Bogle just says, “I’m Californian with all my sunshine and excitement and I’m not in any way trying to calm this down by trying to be European, or whatever.”

2017 Bogle Ghost shows what happens when you combine petite sirah, zinfandel, merlot and cabernet sauvignon. Seductive and enveloping, this mysterious appearance of ripe berries and relentless spice, returns to delight wine lovers. Coming out of the shadows with concentration and intensity, this wine will haunt you with every sip. Black pepper, juniper and cranberry awaken your senses, while a rustic jam soothes your soul with its familiarity. Full-bodied flavors of black plums and berries captivate the palate. Hints of cedar and spice crates surround the finish. Wa fan the 90/100 rating. $29.75 (Stock # 8045).

2017 Bogle Essential Red is another heartwarming blend so enjoyed on a chilly March evening. Here they offer a compelling blend of old vine zinfandel, syrah, cabernet sauvignon and petite sirah aged in American oak barrels, a wood that always gives me a cozy feeling. Reviewer Wilfred Wong gives him an 88/100 and says he “plays smoothly from start to finish”. $22.90 (Stock # 8040).

For their Pinot Noir Bogle 2018 winemakers sourced fruit from the best growing areas of California for the grape. The terroirs of the cool Russian River Valley, the coastal hills of Monterey and the unique Clarksburg Delta all produce fruits of character and distinction. Together, the resulting wine is an elegant and classic Pinot Noir. Mr Wong also feels it deserves 88/100 as he writes about “sweet but lingering aromas and flavors of dark fruit and a hint of meat”.

I like it when my wife cooks salmon for dinner. $ 23.80 (Stock # 8046).

Bogle Chardonnay 2019 is the quintessence of an artisanal wine: harvested by hand and pressed in whole bunch, half of the grapes go directly into stainless steel vats to retain their crunchy and fresh character. The other half is fermented in new American oak barrels, where they age on lees for eight months, with monthly stirring. The finished wine is assembled just before bottling, forming a complex yet delicious palate.

Aromas of green apple and pear classically characterize this wine as being from Clarksburg, while honeycomb and vanilla enhance the first impression. The rich, round entry continues into a viscous and silky palate, surrounded by Asian pears and Honeycrisp apples. The finish lingers long and sweet, like the floating aromas of warm apple pie. This Bogle wine is certified sustainable under California rules for sustainable viticulture and proudly bears the symbol on the label. $ 21.55 (Stock # 8035).

In the late 1960s, Jerry Lohr began an in-depth investigation of California’s wine regions while researching the perfect location for a vineyard. Raised on a farm in South Dakota, he was armed with an innate sense of the intricacies of climate, soil quality, and location. He selected the Monterey County appellation Arroyo Secco and released his first wine in 1974.

One of our most requested wines is J Lohr Seven Oaks Cabernet Sauvignon and we just received the 2018 which offers velvety richness and supple tannins with notes of ripe cherry, blackcurrant, vanilla and spices. Wine lover awards it 91/100 and says, “For an affordable wine that’s available almost anywhere in the country, this bottling is hard to beat. Fresh aromas of blackcurrant, elderberry, lilac, pepper and charcoal lead to a rich palate of blackcurrant, oak and charred beef, all enhanced by herbs and peppercorns. Wilfred Wong calls it “one of the most reliable Cabernets on the market”. $26.75 (Stock # 7993).

As I write this Monday morning the wind is howling and the outside temp is 61F so I will end with another fairly warming wine with its full body. We will go to 2019 J Lohr Riverstone Chadonnay. Their winemaker, Kristen Barnhisel, has this to say about it: “Shows young shades of light straw. The seductive aromas are reminiscent of ripe orange, fresh nectarine and hazelnut, which are complemented by the flavors on the palate of apricot, ripe peach and honey. The rich texture and balance on the palate of aging on lees give way to flavors of vanilla, citrus cream and a hint of oak on the long finish.

I will follow that with the notice Wine lover review: “90/100. Opulent aromas of ripe pear, gardenia, apple and coconut are evident on the nose of this bottle. It’s racy with acidity on the sip, where a tangy lemon flavor leads to apple blossom, poached pear and pineapple, with a slight buttery note on the finish. $ 24.40 (Stock # 7988).

This column is an infomercial for Burrows Lightbourn Ltd. Contact Michael Robinson at [email protected] Burrows Lightbourn has stores in Hamilton (Front Street East, 295-1554) and Paget (Harbor Road, 236-0355). Visit www.wineonline.bm

A selection of Bogle Vineyards wines are back in stock at Burrows Lightbourn Ltd


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New report reveals Ireland’s most popular wines

White wine is the most popular wine in Ireland, accounting for 48% of the country’s wine consumption, followed by red, which accounts for 46%, according to a new wine market report released by Drinks Ireland | Wine.

Meanwhile, consumption of rosé, while remaining low compared to white and red wine, increased by almost 3% in Ireland between 2016 and 2019, after accounting for 3% of wine consumption in Ireland in 2016 and just under 6% in 2019, according to the report.

The report also analyzed the country of origin with respect to wine sold and consumed in Ireland. Chilean wine became the most popular wine in Ireland, with an estimated market share of 27.5%, while Spanish wine turned out to be the nation’s second favorite, with an estimated market share of 14 %, followed by Australian wine, with an estimate of 12.8. % market share.

French and Italian wines also continue to be popular among Irish consumers, according to the report.

Additional statistics

Wine is Ireland’s second most popular drink after beer, with a 27.2% share of the Irish drink market. In 2019, it saw a marginal 0.2% gain in market share from alcohol sales.

Overall, wine sales remained relatively stable in Ireland between 2018 and 2019. While overall sales increased slightly, per capita wine consumption fell slightly by 1.40%.

Excise revenue on wine was estimated at 378 million euros in 2019.

The report also found that 83% of wine was purchased in the non-commerce trade in Ireland in 2019, with 17% being purchased in the non-commerce trade, which includes pubs, bars and restaurants.

“More sophisticated”

Drinks Ireland | Wine Manager Jonathan McDade said: “Irish wine consumers continue to become increasingly sophisticated in their tastes, supported by the enormous choice offered in the market over the past 20 years. In 2000, 4.8 million cases of wine were sold here, and over nine million cases were sold in 2019. This comes at a time when overall alcohol consumption is on the decline in Ireland, we can so really see how Ireland’s love affair with wine developed.

“Last year we saw more consumers choosing rosé, and if we look over the last few years we can see that its popularity has increased. White wine remains the nation’s favorite, followed by red. Chilean wine is the most popular for a sixth consecutive year. “

© 2020 Hospitality Ireland – your source for the latest industry news. Article by Dave Simpson. Click on subscribe to subscribe to the Hospitality Ireland printed edition.


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7 World’s Most Popular Wines Every Wine Lover Should Know

National Wine Day is celebrated on May 25 in the United States for all wine drinkers. If you also love to drink wine then this is your day for a drink. Wine is the alcoholic drink that is made from fermented grapes. Over the years, it has become a popular drink at occasions, parties and weddings. There are varieties of wines, red, white and sparkling wines. Most of them take names from their grapes, their preparation methods and the countries in which they are made. On the occasion of National Wine Day 2020, we present to you the 7 most popular wines in the world that every wine lover should know.

The 7 best wines in the world are:

Merlot

Merlot is essentially a red wine, made from the blue grape variety. The name Merie comes from the blackbird, known for its cherry flavor with a moderate alcohol content.

Pinot Grigio

Pinot Grigio is a variety of white wine, which is the most popular wine variety for wine lovers. Pinot Grigio is known by many names around the world, depending on the country. The wine has a light and fruity taste like peach or apple. It also has floral aromas and is a quintessential Italian white wine.

Pinot Noir

It is a red wine, and the name comes from the French words for pine and black. Pinot noir grapes are found and cultivated all over the world, but are primarily associated with the Burgundy region of France. Pinot Nior has aromas of cherries, raspberries and strawberries.

Syrah (Shiraz)

Syrah, or Shiraz, is a dark-skinned grape cultivated around the world and used to make red wine. Syrah has dark fruit flavors ranging from sweet blueberry to savory black olive. It is a bit heavier in taste because they are the darkest red wines in the world.

Airen

It is a variety of white grape, the specialty of this variety is that it is drought resistant. Airén has a dry taste with fruity flavors. These grape wines are often blended with others to create a balanced flavor.

Riesling

It is white grape wine, cultivated mainly in the Rhine region of Germany. Riesling has an aromatic flavor which makes the wine semi-sweet. Rather, it is sparkling white wine that is among the top quality wines of the world and is a favorite among wine lovers.

Malbec

Malbec comes mainly from Argentina, it has a flavor of black fruits and a chocolate taste. Malbec is a deep red wine that makes it good with grilled meats.

On the occasion of the National Wine Day 2020, we have indicated the most popular wines of the day. Now, if anyone wants to try new varieties, you can suggest them among these.

Image source: instagram


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Morrisons SLASH prices on its most popular wines – here are the best deals



BEST DEALS: Morrisons slashed prices on wine this week

Supermarket giant Morrisons is known for its best deals and deals on alcohol.

Previously, the store cut the cost of wine and prosecco at a mega sale.

And now, on the occasion of English Wine Week (May 25-June 2) and the Bank Holiday weekend, the store has announced other offers.

The retailer has cut prices on four of its most popular English wines.

Here are the best deals:

1. Chapel Down Flint Dry – was £ 14 now £ 12 from May 22 to June 18

2. Chapel Down English Rose – was £ 14 now £ 12 from May 22 to June 18

3. Denbies Wine Estate Chalk Valley Sparkling Wine – was £ 16 now £ 15 from May 22 to June 18

4. Hush Heath Estate Balfour 1503 Rose – was £ 19 now £ 16 from May 22 to June 18



OFFERS: To celebrate English Wine Week, the supermarket drops prices

In the meantime, that’s not the only good news Morrisons has introduced in recent weeks.

Previously, the supermarket chain had introduced a meal deal with new items for £ 3.50.

They also became the first store to reduce the amount of plastic it uses in stores.

In an effort to save about three tonnes of plastic per week, Morrisons offers “buy without bag” shelves.

The eco-friendly zones are the latest in the supermarket chain’s drive to be greener.

Morrisons also introduced a “We’ll Weigh What You Need” service to reduce the amount of food waste.

The service aims to reduce the amount of food thrown into customers’ homes – which stands at £ 500 a year – according to the government’s food waste champion.


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Traces of Bayer’s chemical weedkiller found in popular wines and beers

A chemical used to kill weeds could be in your favorite wine or beer.

According to a new report from the US Public Research Group (USPIRG) Education Fund, traces of glyphosate, the active ingredient in Bayer’s Roundup herbicide, a weedkiller, appear in wine and beer. The herbicide belonged to Monsanto before the company was bought by German Bayer AG.

The USPIRG tested 20 products – five wines and 15 beers – and found traces of the carcinogen in 19 of them. Wines tested included Beringer, Barefoot and Sutter Home and beers included Budweiser BUD,
-2.02%,
COORS TAP,
-1.99%,
Miller Lite, Sam Adams SAM,
-0.82%,
Samuel Smith Bio and Nouvelle Belgique.

The highest levels of glyphosate were found in St. Helena, Calif.-Based Sutter Home wine ($ 5.99 per bottle), which contained 51 parts per billion, according to the report. The widely available brand is sold at Target TGT,
-3.00%,
Walmart WMT,
-0.75%
and convenience stores.

Organic wines and beers contained the chemical

Beringer Founders’ Estate Moscato ($ 5.99) contained 42.6 ppb; and Barefoot Cabernet Sauvignon ($ 5.99) contained 36.3 ppb. Conventional beer brands including Coors TAP,
-1.99%
($ 5.79 per pack of six); China’s second-largest brewery, Tsingtao ($ 7.89 per six-pack); and Miller Lite ($ 8.99 per six pack) all showed glyphosate levels above 25 ppb.

“The minute traces of glyphosate that may be present in wine from use on vineyard weeds are well within the safety level established by the US Environmental Protection Agency.”


– – Jim Caudill, spokesperson for Beringer wines

Although glyphosate is not allowed in organic farming, several organic products were contaminated, according to the report, including Samuel Smith Organic Cider ($ 14.99), which contained 3.5 ppb; and Inkarri Estate organic wine ($ 12.98), which contained 5.2 ppb; and Frey Organic Natural White Wine ($ 9.99), which contained 4.8.

An organic beer brand, Peak Organic IPA ($ 10.99 per six-pack) contained no detectable levels of glyphosate, according to the report.

Three of the companies whose drinks were tested responded to MarketWatch’s requests for comment. The Beringer wine label has recognized the potential for “trace” herbicides to appear in their wine. “Glyphosate is an approved herbicide widely used by farmers around the world,” Beringer spokesperson Jim Caudill said. “The minute traces of glyphosate that may be present in wine from use on vineyard weeds are well below the level of safety established by the US Environmental Protection Agency.”

A spokesperson for Inkarri said the winery stopped using glyphosate in 2012 when it converted to organic farming methods. But studies show the chemical can linger in soil for more than 20 years, said Juan Pelizzatti, managing partner of Natural Merchants, producer of Inkarri. “We do not use glyphosate on any of our vineyards and strongly support the global ban on glyphosate because we understand that it causes systemic contamination that is very difficult to control, jeopardizing the freedom of choice and the health of the global community. “said Pelizzatti. noted.

A spokesperson for the Beer Institute, a national trade association, told MarketWatch: “Our members work with farmers who go to great lengths to grow their crops sustainably and safely… The most recent federal test results have showed the use of glyphosate by farmers. falls well below federal limits. As the report itself says, the benchmarked glyphosate levels “are below EPA risk tolerances for beverages.”

William Reeves, toxicologist for Bayer BAYRY,
-1.20%,
said in a statement that glyphosate does not cause cancer. (Monsanto was acquired by Bayer in 2018.) “Claims that glyphosate harms gut bacteria and stimulates the growth of breast cancer cells are also false,” he said. “These claims have been evaluated in security reviews in the United States and Europe and have been found not to be supported by reliable data.” He cited studies that talk about the safety of glyphosate and Bayer’s own information on the use of the chemical.

He added: “The United States Environmental Protection Agency sets daily exposure limits at least 100 times lower than levels that have no negative effects in safety studies. The levels sometimes found in foods are not even close to any level of concern. Nothing in the ppb figures published by US PIRG demonstrates any safety concerns associated with the products tested. All reported levels are well below limits established by the EPA to protect human health.

Glyphosate is allowed in food and drink

A certain amount of glyphosate is allowed in foods and beverages under U.S. environmental law, and none of the beers and wines tested by the USPIRG were left with it. But that doesn’t mean they’re necessarily completely safe for human consumption, the USPIRG noted.

“While these glyphosate levels are below the EPA’s risk tolerances for beverages, it is possible that even low levels of glyphosate could be problematic,” according to the study. “For example, in one study, scientists found that one part per trillion of glyphosate has the potential to stimulate the growth of breast cancer cells and disrupt the endocrine system.”

But a wine lover should drink plenty of wine for the herbicide to affect their health, according to an expert. “An adult would have to drink 2,500 glasses of wine a day containing the highest level of glyphosate measured every day for 70 years just to meet the US EPA’s preliminary level of health concern,” Carl Winter, professor of toxicology food at the University of California at Davis, reportedly posted on a blog by the Wine Institute, a wine industry advocacy group.

Glyphosate has been linked to cancer

The World Health Organization has linked glyphosate – widely used by landscapers and farmers around the world and sold for consumers in home gardening – to cancer in recent years. It should be noted that glyphosate is allowed in vineyards, where it is used to destroy weeds. Although it is not sprayed on grapes or vines, traces of glyphosate can be found in wine from its use on weeds, according to the Wine Institute.

Last August, glyphosate was found in dozens of popular oatmeal breakfast foods, such as Cheerios toasted whole oat cereal and old-fashioned Quaker oats, according to a report from the non-profit environmental working group. The makers of the foods tested by the EWG said they were following US government safety guidelines and ignored the group’s findings. “Our products are safe and undoubtedly meet regulatory safety levels,” a General Mills representative told Fox Business at the time.

That same month, a California jury ordered Monsanto to pay $ 289 million in damages to a man dying of cancer who said he was exposed to the pesticide while working as a school groundskeeper in the origin of the disease. Bayer, the owner of Monsanto, has denied any claims that Roundup or glyphosate causes cancer. Bayer said at the time it would repeal the verdict, Reuters reported.


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7 Best Indian Wines You Must Try Popular wines to try

So what are the wine trends for next year? If you follow those like Jancis Robinson of the Financial Times, one of the best, most down-to-earth and cutting-edge writers and commentators on wine and wine trends around the world, you would have already expected a few of between them: Easier to drink, fresher wine, instead of woods, a growing fascination with local and heritage grape varieties instead of Merlots and Chardonnays. A huge discussion around soil and how individual vineyards translate into taste and finally, maybe, maybe, the fact that young consumers around the world could finally get away from what Robinson calls ” the tyranny of points “.

Many years ago, when I first met Robinson as a young food and wine writer, she made my copy calling a spade a spade and without mince words underlined just how important the wine world was. is like motorsport, with one-upmanship games being a constant.

It has not diminished at all during these years, and in India, where wine culture continues to be described as ’emerging’, these solemn games have become much more apparent, mostly confusing. potential drinkers, who should simply enjoy wine, discover their own tastes rather than worrying about posh values ​​and strict rules of food and wine pairing.

I have always considered wine to be an individualistic drink. It’s (almost) the only alcohol I drink. But I drink for fun, not as motorsport. What you drink is primarily determined by your own palate, as well as the occasion and the company. You can sit with a solemn glass of red by the fireplace with maybe just a friend and a book or you can party with a versatile sparkling wine and enjoy both experiences equally.

One of the most interesting discoveries for me was that of the winegrowers’ champagnes, marked by their incredible freshness, their non-dosing and yet their structure and their aged finish in wood. I was lucky to have brought back a bottle. But on the other hand, you might still find enough to enjoy this Christmas in our own stables.

Here is my (very individualistic) list of Indian wines (in no particular order) that you could drink right now.

1. Fratelli Gran Cuvée Brut:

I prefer champagne (who doesn’t have one?) Over cava or prosecco because of the longer finish and the increased complexity you get in at least some of the non-vintage vintages and certainly in the prestige vintages. . But these are expensive wines and not always accessible. If you want an Indian sparkling, I would definitely choose the Fratelli brut. I love dry wines and Fratelli is as dry and sparkling as it gets in India, with a delicate, creamy finish. You can even serve it with cheese dough or risotto. Or drink it alone like I do. The best Indian sparkling wine, in my opinion.

2. Myra Shiraz Reserve

I met Ajay Shetty, a former banker turned wine entrepreneur in Bangalore about two years ago and tasted some of the Myra. Since then, I have been amazed at how far they seem to have gone. Shiraz is certainly one of my favorite red grape varieties, because of its spicy notes that one feels in the mouth. I observe that most red drinkers (not wine snobs) in India seem to be content with merlot. The expressions of the grapes, of course, differ depending on where they come from in the world (or India). But in general, I find the Merlots dull and tame. I like bigger wines than most, but even if you don’t drink one of the big labels, shiraz is a good option. Myra Reserve Shiraz is woody and yet it remains quite easy to drink and elegant. It’s generous on the fruit, which most Indians love (like me), and is profitable as well.

3. Krisma Sangiovese

Apart from Shiraz, the other reds that I am used to drinking are Sangiovese and Argentinian Malbec. Krsma, a winery near Bangalore by Krishna Prasad and Uma Chigurupati (he’s been making wine since the age of 17, she’s a microbiologist) has some great deals and I love their version of Sangiovese with its hints of spices and nuts.

4. Charosa Selections Sauvignon Blanc

Some of the smaller wineries have offered some very interesting wines over the past 2 years. The Nashik-based Charosa seems to be good with its whites, offers a good Viognier and a great Sauvignon Blanc if you feel like it.

5. Fratelli Sangiovese White

Among the offers of the biggest wineries, I am quite a fan of what Fratelli does. Sangiovese bianco is quite unusual because it is a white wine made from red grapes (only two other wineries apparently do this in the world). It has the structure that comes from a red, but is still light and crisp. I like it. You can also.

6. Sette 2011

Last year I did a blind parallel tasting of Sette 2009, 2010, 2011, 2012 in the cellars of Fratelli Vineyard in Akhluj. This was one of the most interesting exercises to undertake, not only because it shows you how the winemaker best expresses his best harvest in the following years, but because it helps you understand your own palate better. . Instinctively, my first choice was the 2010 – the very famous wine, which is now not available on the open market. But the 2011 is and it’s a great Indian red to drink too. Shows you the progress made by Indian winemaking.

7. Grover Zampa La Réserve

In another informal and fun blind tasting in 2015, a beverage manager at a Delhi hotel gave me two glasses of unfamiliar woody red wines from Indian wines and was asked to choose my favorite. One of the wines was the 2011 Sette which I think about a lot. But that night I definitely chose the Grover Zampa La Reserve. For a very long time, this was rightly considered the best Indian red. I love it for its ripe, spicy red aromas – naturally with the shiraz in the mix (cab sauv-shiraz). The tasting proved (for me) at least the consistency of my palate and that I like what I think I like! If you share the same taste, this wine can be made for you too.Disclaimer:The opinions expressed in this article are the personal opinions of the author. NDTV is not responsible for the accuracy, completeness, adequacy or validity of the information contained in this article. All information is provided as is. The information, facts or opinions appearing in the article do not reflect the views of NDTV and NDTV assumes no responsibility in this regard.


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Most Popular Wines in Pennsylvania State Stores in FY 2017-18

The Pa. Liquor Control Board recently released a report covering fiscal year 2017-2018, which included product sales. The fiscal year runs from July 1, 2017 to June 30, 2018. Here are several lists:

  • The 25 best national wines classified by unit sales for the 2017-18 financial year.
  • Top 10 Pennsylvania wines ranked by dollar sales for fiscal year 2017-18.
  • Top 10 Pa. Preferred wines ranked by dollar sales for fiscal year 2017-2018.

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Top 25 wines, by units

25, Mark West Pinot Noir

Size:. 750 ml

Dollar sales: $ 2,409,772

Unit sales: 232,483

% change: +1.51%

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24, Franzia Sunset Blush

Size: 5L

Dollar sales: $ 3,811,173

Unit sales: 233,921

% change: -13.45%

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23, Sutter Home Zinfandel white 4-187 ml

Size: .748 ml

Dollar sales: $ 1,533,862

Unit sales: 238,280

% change: + 12.76%

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22, Beringer Main & Vine Blanc Zinfandel

Size: 1.5L

Dollar sales: $ 2,776,502

Unit sales: 240,019

% change: -2.91%

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21, Franzia Chardonnay

Size: 5L

Dollar sales: $ 4,482,955

Unit sales: 243,274

% change: -1.68%

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19, Korbel Brut

Size:. 750 ml

Dollar sales: $ 3,649,280

Unit sales: 251,897

% change: + 2.51%

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20, Woodbridge Cabernet Sauvignon

Size: 1.5L

Dollar sales: $ 3,306,249

Unit sales: 251,894

% change: -2.55%

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18, Cavit Pinot Grigio delle Venezia

Size:. 750 ml

Dollar sales: $ 1,898,000

Unit sales: 252,947

% change: + 6.75%

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17, Nobilo Sauvignon Blanc Marlborough

Size:. 750 ml

Dollar sales: $ 3,216,066

Unit sales: 269,558

% change: + 4.81%

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16, Barefoot Chardonnay

Size: 1.5L

Dollar sales: $ 3,461,830

Unit sales: 279,525

% change: -7.04%

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15, Ecco Domani Pinot Grigio delle Venezie

Size:. 750 ml

Sales in dollars: $ 2,994,304

Unit sales: 281,002

% change: + 3.63%

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14, Chateau Ste. Michelle Riesling Columbia Valley

Size:. 750 ml

Dollar sales: $ 2,880,578

Unit sales: 282,138

% change: -2.53%

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13, Sutter Home Chardonnay 4-187 ml

Size: .748 ml

Dollar sales: $ 1,875,585

Unit sales: 290,520

% change: + 16.11%

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12, barefoot muscat

Size:. 750 ml

Dollar sales: $ 2,217,824

Unit sales: 308,245

% change: + 4.09%

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11, Cavit Roscato Rosso Dolce

Size:. 750 ml

Dollar sales: $ 3,241,384

Unit sales: 315,668

% change: + 0.67%

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10, barefoot muscat

Size: 1.5L

Sales in dollars: $ 4,011,260

Unit sales: 332,247

% change: + 19.94%

9, barefoot muscat

Size:. 750 ml

Dollar sales: $ 2,419,178

Unit sales: 332,096

% change: +25.09

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8, White Zinfandel Sutter Home

Size: 1.5L

Dollar sales: $ 3,906,563

Unit sales: 347,764

% change: -4.97%

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7, La Marca Prosecco

Size:. 750 ml

Dollar sales: $ 5,146,848

Unit sales: 351,316

% change: + 27.63%

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6, Woodbridge Chardonnay

Size: 1.5L

Dollar sales: $ 5,174,024

Unit sales: 385,589

% change: -12.14%

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5, Pinot Grigio barefoot

Size: 1.5L

Dollar sales: $ 5,012,714

Unit sales: 421,655

% change: + 5.10%

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4, Cavit Pinot Grigio delle Venezie

Size: 1.5L

Dollar sales: $ 5,772,376

Unit sales: 439,514

% change: -4.81%

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3, barefoot muscat

Size: 1.5L

Sales in dollars: 516 $ 5,334,

Unit sales: 442,445

% change: + 2.46%

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2, apothic red

Size:. 750 ml

Dollar sales: $ 5,363,171

Unit sales: 473,984

% change: -4.38%

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1, Kendell-Jackson Vintner’s Reserve Chardonnay

Size:. 750 ml

Sales in dollars: $ 7,409,983

Unit sales: 538,895

% change: -5.96%

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Top Favorite PA Wines

10, Antler Ridge Winery Diamond White

Size:. 750 ml

Dollar sales: $ 59,214

Unit sales: 4,588

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9, Allegro Fusion Red

Size:. 750 ml

Dollar sales: $ 65,239

Unit sales: 5,641

% cash:

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8, Moon Dog Cellars Murphy’s Blueberry

Size:. 750 ml

Dollar sales: $ 83,061

Unit sales: 6,114

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7, Adams County Winery Tears of Gettysburg White

Size:. 750 ml

Dollar sales: $ 87,367

Unit sales: 5,854

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6, Moon Dog Cellars Alexander’s Blackberry

Size:. 750 ml

Dollar sales: $ 97,525

Unit sales: 7,211

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5, Allegro Punk Rose

Size:. 750 ml

Sales in dollars: $ 124,946

Unit sales: 11,830

Facebook / owner Elaine Pivinski interviewed

4, Franklin Hill Vineyards Carnival White

Size:. 750 ml

Dollar sales: $ 132,809

Unit sales: 10,650

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3, Franklin Hills Vineyards Sir Walter’s Red

Size:. 750 ml

Sales in dollars: $ 151,101

Unit sales: 12,118

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2, Adams County Winery Rebel Red

Size:. 750 ml

Dollar sales: $ 177,601

Unit sales: 12,107

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1, Nissley Grapeful Red

Size:. 750 ml

Dollar sales: $ 219,300

Unit sales: 17,545

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Best Pennsylvania Wines

10, Iced cocktail with the catch of the day on the beach

Size: .296 ml

Dollar sales: $ 178,588

Unit sales: 60,068

I admit that I am not in a position to know how the Daily’s brand ended up on the Pennsylvania wine list. There is nothing on the company’s website that indicates where its products are made.

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9, Mazza Niagara Wineries

Size: 1.5L

Sales in dollars: $ 193,417

Unit sales: 15,783

I admit that I am not in a position to know how the Daily’s brand ended up on the Pennsylvania wine list. There is nothing on the company’s website that indicates where its products are made.

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8, Nissley Fantasy Rose

Size:. 750 ml

Sales in dollars: $ 199,949

Unit sales: 15,754

7, Nissley Grapeful Red

Size:. 750 ml

Dollar sales: $ 219,300

Unit sales: 17,545

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6, Clover Hill Vineyards & Winery Catawba

Size:. 750 ml

Dollar sales: $ 267,646

Unit sales: 26,606

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5, Daily Hurricane Iced Cocktail

Size: .296 ml

Dollar sales: $ 270,878

Unit sales: 91,038

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4, Daily’s Strawberry Daiquiri frozen cocktail

Size: .296 ml

Sales in dollars: $ 288,679

Unit sales: 97,054

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3, Concorde from the vineyards of Mazza

Size: 1.5L

Dollar sales: $ 291,416

Unit sales: 32,123

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2, The cellar at Wilcox Clarion River Red

Size: 1.5L

Dollar sales: $ 585,560

Unit sales: 39,154

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1, Clover Hill Vineyards & Winery Concord

Size:. 750 ml

Dollar sales: $ 749,473

Unit sales: 74,257

Paul Vigna | [email protected]

A summary of the stories posted recently on The Wine Classroom

Remembering Hudson Cattell and his unquenchable thirst for reporting on East Coast wines

A Shiraz in Adams County? Winery adds dry red grown on the estate to its list

“I would love to see someone take our winery to the next level”: Briar Valley for sale

“The sales have certainly exceeded our expectations”: the producer of wine in cans summarizes the first test

National Apple Harvest Festival: A Pre-Event Pennsylvania Cider Factory Tour

Spring Gate Vineyard Announces New Location in Cumberland County

Aging Gracefully: A List of Pennsylvania’s Oldest Wines

The best wineries in the area to sit and enjoy the view

Paul Vigna | [email protected]

Here’s what happened in 5 Questions, a series of interviews with retail wine experts from across Pennsylvania.

On Croatian wines, rose and cork versus the screw cap: 5 questions with Kirt Heintzelman

The taste, the price of Vinho Verde keep white wine lovers coming back for more: 5 Questions

What are some of the characteristics of wines from southwestern France? 5 questions

What is the difference between a grilled Chardonnay and a crispy Chardonnay? 5 questions

So what makes Portuguese wines such a bargain? 5 questions

Exactly why are Loire Valley wines so attractive? 5 questions

Once the wine is open, allow 3 to 4 days max: 5 Questions

The cooler bag will prevent the transported wine from overheating: 5 questions

Here are some recommendations for summer red and white wines: 5 Questions

“Screw caps will be used more and more in the years to come”: 5 questions

Paul Vigna | [email protected]

A sample of other interviews in the National / International Wineries Story Series.

Opinions of a Californian winemaker / owner: David Ramey

Opinions about Merlot from a Californian winemaker: Chris Carpenter

Views from a Napa Vineyard Owner: Tom Gamble, Gamble Family Vineyards

View of a Californian winemaker: Zachary Long of the Kunde family

The Most Inspirational People in Wine 2018: Wine Making and Washington Legacy

Washington Winemakers Tree branches out thanks to mentorship from Chris Upchurch

Views of a Napa Winemaker: Stephanie Jacobs of Cakebread Cellars

A California Winemaker’s Perspective: Gary Sitton of Ravenswood

A Spanish winemaker’s point of view: putting the wines of Poema in the spotlight

View of an Argentinian winery owner: Labid Al Ameri

View of an Italian wine owner: Marina Cvetic

To follow Paul Vigna on Twitter @pierrecarafe

Facebook / Penns Woods Winery

Suggestions for car trips

2018 Wine Tour: A Trip to 5 Southeastern Pennsylvania Wineries and Cider House

Winery Tour 2018: A visit to 4 producers in South Jersey

2018 Wine Tour: Four Wineries on a Trip Along Chesapeake Bay

Wine Tour 2018: Three North Central Pennsylvania Wineries in One Day

2017 Winery Tour: Four Wineries Over Weekend in Central Virginia

2017 Wine Tour: Four Lehigh Valley Wineries in One Day

2017 Winery Tour: Three wineries on a day trip to central Pa.

2017 Wine Tour: Two-Day Blitz Trip to the Finger Lakes

2017 winery tour: two wineries on a day trip to northern Maryland

Winery Tour 2017: Four Wineries in One Cape May, NJ Day Trip

2017 Winery Tour: Three Northwestern Pennsylvania Wineries in One Day



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Ontario’s Most Popular Wines: Carolyn Evans Hammond

Pssst. Have you ever wondered what are the most popular bottles of wine in Ontario right now? I do. So I dug into my relationships with the industry to find out, and then I interviewed a die-hard fan of each. Here’s the juicy truth: the top five selling bottles (by volume sold) and a rundown of who drinks each and why.

1. 2014 Apothic Red, Calif. (LCBO 234369 $ 17.15 in store and online)

Kristi Foley, 47, works for a medical billing company as a claims agent

“My favorite thing about [Apothic] it’s so versatile! It goes with anything. It’s easy. I’m not a wine connoisseur or anything so I don’t know which wine is supposed to go with what. But I just think this wine goes with everything and is so sweet. If you just have a drink, it’s nice; and we also have chicken with, shrimp or meat. We served it at our Christmas cocktail party and everyone loved it. It’s good!”

2. 2016 Kim Crawford Sauvignon Blanc, Marlborough, New Zealand (Vintages Essential 35386 $ 19.95 in store only)

Barb Goggin, 49, owner and principal instructor of the Groggin Carroll School of Irish Dance

“I was introduced to this wine by other mothers who are also dancers at school and by my sister-in-law who has always been a religious drinker of this wine and still is. Traditionally, I had been a Pinot Grigio drinker and never really liked Sauvignon Blanc – including other New Zealand Sauvignon Blancs. Then I tasted Kim Crawford and it was really light, really refreshing, not too fruity or heavy – a bit like a Pinot Grigio but with a little more body. I don’t like I drink red wine, so I drink it with everything: steak, barbecue, pasta and chicken. “

3. 2014 J. Lohr Seven Oaks Cabernet Sauvignon, California (Vintages Essential 656561 $ 23.95 in store only)

Robert Antolini, 58, works as a financial planner

“It’s a very accessible wine and I think a very good price. Because everyone is talking about Brunellos, Bordeaux and Napas – and I love Napa wine – but it’s pretty easy to find a good wine for $ 100, isn’t it? it is a good wine; that’s something, isn’t it? It’s a little more fruity, you must like it. It’s fruity. You know, tasty. Some people might like something drier. But for the price, it’s just great. I, “I’ve never had someone who doesn’t like it when I serve it, unless they’re a wine snob. And the world is teeming with it.”

4. 2016 Santa Margherita Pinot Grigio Valdadige, Trentino, Italy (Vintages Essential 106450 $ 19.95 in store only) Text goes here

Katrina China, 21, works at Starbucks and attends college

“I usually drink it at home with dinner with my family – like with family dinners. We tend to buy this wine a lot, maybe because we’re Italian – ‘Santa Margherita’, you know? don’t like wine red very much; we’re white wine drinkers. And we like it because it’s not sweet-it’s, what do you call it? Dry. Not too fruity. fat, we eat it with a full meal – a salad with dressing, pasta, and meat like chicken or veal – and this wine pairs well. “

5. 2016 [Yellow Tail] Shiraz, Australia (LCBO 624544 $ 11.95 in store and online)

Oddly enough, 800,000 bottles of this product were sold in Ontario from April 2016 to April 2017, but I couldn’t find a single soul willing to admit drinking it, despite repeated efforts. Why? Probably the stigma – it’s a bottle snobs love to snub. My last tweet: “Does anyone know anyone who drinks this wine? »Met this quick public shame starting with this response from a follower who describes himself as a professor of philosophy and an oenophile. He wrote: “Fortunately not since the impoverishment of a graduate school. It tastes like a Lowney cherry blossom (remember that?) Blendered.” Ouch. I say drink and let drink.


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